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| Issue | Title | |
| Vol 46, No 5 (2018) | Optimum level of dietary lipids for growth, chemical composition and apparent digestibility of lipids for Atractosteus tropicus | Abstract PDF |
| Maricela Huerta-Ortiz, Carlos Alfonso Álvarez-González, Roberto Civera-Cerecedo, Rafael Martínez-García, Susana Camarillo-Coop, Ernesto Goytortúa-Bores, Emyr Peña, Alfredo Pérez-Morales | ||
| 1 - 1 of 1 Items | ||
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